Amount of Vitamin E, added in Pickles, cucumber, sour, low sodium

Vegetables and Vegetable Products

In 100 g (Grams) of Pickles, cucumber, sour, low sodium there is 0 mg of Vitamin E, added. Change amount

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Vitamin E, added

Vitamin E, added is a nutrient present in many other foods. The below table lists foods high in Vitamin E, added other than Pickles, cucumber, sour, low sodium.

Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 36.9 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 36.9 mg 0.04%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 26.23 mg 0.03%
Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors 24 mg 0.02%
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted 16.88 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush 16 mg 0.02%
Infant formula, MEAD JOHNSON, PREGESTIMIL, with iron, powder, with ARA and DHA, not reconstituted 13.4 mg 0.01%
Beverages, chocolate malt powder, prepared with 1% milk, fortified 12.27 mg 0.01%
Beverages, rich chocolate, powder 12.27 mg 0.01%
Beverages, OVALTINE, Classic Malt powder 12.27 mg 0.01%
Babyfood, cereal, oatmeal, dry fortified 11.78 mg 0.01%
Infant formula, ABBOTT NUTRITION, SIMILAC, GO AND GROW, powder, with ARA and DHA 10.31 mg 0.01%
Infant formula, ABBOTT NUTRITION, ALIMENTUM ADVANCE, with iron, powder, not reconstituted, with DHA and ARA 10.24 mg 0.01%
Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon 10.07 mg 0.01%
Protein supplement, milk based, Muscle Milk Light, powder 9.45 mg 0.01%
Beverage, instant breakfast powder, chocolate, not reconstituted 9.37 mg 0.01%
Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA 8.9 mg 0.01%
Pickles, cucumber, sour, low sodium

Pickles, cucumber, sour, low sodium is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickles, cucumber, sour, low sodium are listed below.

Water 94.08 g 94.08%
Energy (calorie) 11 kcal
Energy (joule) 44 kJ
Protein 0.33 g 0.33%
Total lipid (fat) 0.2 g 0.2%
Ash 3.13 g 3.13%
Carbohydrate, by difference 2.26 g 2.26%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 1.06 g 1.06%
Calcium, Ca 0 mg
Iron, Fe 0.4 mg
Magnesium, Mg 4 mg
Phosphorus, P 14 mg 0.01%
Potassium, K 23 mg 0.02%
Sodium, Na 18 mg 0.02%
Zinc, Zn 0.02 mg
Copper, Cu 0.085 mg
Manganese, Mn 0.011 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 1 mg

Nutrients in Pickles, cucumber, sour, low sodium